Gluten Free Atta Roti Recipe | Possible

 

Gluten Free Atta Roti Recipe | Possible

Most of us are largely dependent on rotis. And it is definitely one integral part of our meals.

Therefore, to make rotis healthier as well as tastier Possible came up with gluten free atta roti to make sure that you don’t stack up on gluten.

Go through the recipe to learn how to make tasty gluten free atta rotis.

  • 200 gm Gluten Free Atta
  • Water -As required

Method

  1. Take the gluten free atta and add water to it, as required.

  2. Add a little salt to taste.

  3. Mix them well to prepare the dough.

  4. Knead well with warm water and make into small rotis.

Get FREE Health Consultation Today!

Share
Mehnaz Farooque

Recent Posts

Normalise Blood Pressure Naturally!

“All health professionals are advised by the medical community to actively promote lifestyle strategies first…

1 year ago

Is it Possible to Reverse Hypothyroid Naturally?

Let’s start with a quiz: Hypothyroid is a chronic disease and cannot be reversed A.…

1 year ago

“Thyroid Reset Diet”: Learnings from the Book to Understand the Importance of Iodine in Reversing Hypothyroidism

“Human studies consistently show two things: First, if you give people extra iodine, many of…

1 year ago

Is Saturated Fat Bad for Cholesterol and Heart Health? What Do Studies Indicate?

For decades, we have been fed the idea that saturated fat is bad for your…

1 year ago

All About Fat: Does Fat Make You Fat? How Much to Consume? Which Oils to Consume?

A typical adult has approximately 50 billion fat cells! It basically means there are more…

1 year ago

Vitamin B12: Your Lab Report is Lying to You!

Vitamin B12 is an essential water-soluble vitamin, which means that our body cannot produce it…

1 year ago