Palak Raita Get inspired by Hulk and embrace the colour green? Confused? We are talking about palak raita! Blend in this mineral rich green into curd for a powerful combo and an accompaniment to all the rice/subji delicacies. 50 gm Spinach leaves 75 gm Curd Method Cook the palak leaves after cleaning for 5 […]
One of the most appetising recipes, this green peas paratha not only provides taste but also a host of nutrients such as vitamin K, vitamin C, vitamin B1, folate, phosphorus among others. Ingredient to make green peas stuffed paratha 1/2 cup brown rice flour (chawal ka atta) 1/2 cup jowar flour (white millet) 1/4 cup […]
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